Description
Duties of a Waiter in a Restaurant
1- Greeting customers and distributing menus
2- Taking orders from customers to relay to the kitchen staff
3- Making recommendations by being familiar with the menu and the specials
4- Delivering meals and drinks as they’re prepared
5- Checking back on customer satisfaction
6- Preparing the bill or bills as requested
Skills of a Waiter in a Restaurant
1- The ability to walk and stand for long periods of time
2- Flexible working hours, including weekends and evenings
3- The ability to handle all manner of customers, even the difficult customers
4- Communication skills for customers and coworkers alike
Requirement:
Previous experience as a waiter for at least two years
Send your CV to expatriatevacancies2023@gmail.com
Basic Details
Qualification :
Posted : 1 day ago
Job Type : Full-Time
Company : Bahrain Jobs
Contact Info
Mobile : Not-Mentioned
Alternate Mobile : Not-Mentioned
Email : expatriatevacancies2023@gmail.com
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